The much-anticipated 2025 Estrella Damm Top 50 Gastropubs Awards have officially announced The Unruly Pig in Suffolk as the best gastropub in the UK. This prestigious award recognises the restaurant’s exceptional culinary innovation, outstanding service, and welcoming atmosphere, solidifying its reputation as one of the finest dining destinations in the country.
Celebrating its 12th year, the Estrella Damm Top 50 Gastropubs list is widely regarded as one of the most influential accolades in the UK hospitality sector. The rankings are determined through a rigorous judging process involving esteemed chefs, food critics, and industry professionals. Key factors such as food quality, service, ambience, and drink selection play a crucial role in deciding the winners.
A Landmark Achievement for The Unruly Pig
Led by Chef Patron Dave Wall, The Unruly Pig has made history by claiming the top position in 2025. Known for its outstanding menu that blends British and Italian influences, the gastropub has built a strong reputation for delivering high-quality dishes using the finest seasonal ingredients. With a focus on sustainability and locally sourced produce, the restaurant continues to set the standard for modern gastropub dining.
Joining The Unruly Pig in the top three are The Devonshire in London, securing second place, and The Star Inn in North Yorkshire, which claimed third. These establishments exemplify the remarkable talent and diverse culinary experiences that define the UK’s gastropub scene.
A Celebration of the UK’s Best Gastropubs
The prestigious awards ceremony took place at Plaisterers’ Hall in London, where top chefs, restaurateurs, and industry leaders gathered to celebrate excellence in the gastropub sector. The event featured speeches from notable figures in the food industry, highlighting the importance of gastropubs in shaping the UK’s evolving dining culture.
Alongside the main awards, several special category winners were recognised for their unique contributions to the industry.
Notable winners included:
- One to Watch: The White Hart, Fyfield – recognised for its potential to become one of the UK’s top dining destinations.
- Sustainable Pub of the Year: The Abbey Inn, North Yorkshire – awarded for its commitment to environmentally friendly practices, including ethical sourcing and waste reduction initiatives.
- Highest New Entry: The Devonshire, London – a remarkable newcomer that made its debut at No. 2 on the list, impressing judges with its innovative menu and exceptional customer experience.
These awards showcase the ongoing evolution of the gastropub scene, where chefs continue to push boundaries while preserving the essence of traditional pub dining.
Estrella Damm’s Commitment to Culinary Excellence
For the tenth consecutive year, Estrella Damm has proudly sponsored the Top 50 Gastropubs Awards, reinforcing its dedication to recognising and celebrating the best in gastronomy. The Spanish beer brand has long been associated with quality and craftsmanship, making it a natural partner for the prestigious awards.
With its strong commitment to supporting the culinary industry, Estrella Damm continues to champion the innovation and creativity that define modern gastropub dining. The annual Top 50 Gastropubs list not only highlights the best of British cuisine but also inspires new talent and future culinary leaders.
As the UK’s gastropub industry continues to thrive, the 2025 edition of the awards reflects the passion, dedication, and creativity of the chefs and teams behind these exceptional establishments. With innovation at its core and tradition in its heart, the UK’s gastropub culture continues to grow, and The Unruly Pig’s success sets the tone for another exciting year in British dining.